At Slimák our approach is simple - fresh food, creative ingredients and locally roasted coffee, served in a consistent fashion . We take pride in the relationships that we have cultivated with local farms, with our friends around the globe, and our incredibly creative staff. The end result is a well curated menu executed with care.
Jan and Andrea Balascak is behind SLIMAK , known by their name Jandrea.. Together they share a love for a good food, finest ingredients, divine drink and big hospitality. Those things happen to go hand and hand, just like them! They bring their knowledge from traditional European habitats where food, family and friends come together to enjoy fresh, delicious food and share a story or two.